We’ve got sweet and savoury, cakes and pies, desserts, meals and more. Food to satisfy any Welsh heart – and stomach! From national classics to local curiosities, food from across Wales can be found right here.
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Our most popular recipes:
|Patagonia Cream Tart (Teisen Hufen Patagonia)|
|Glamorgan Sausage (Selsig Sir Forgannwg)|
|Teisen lap (moist cake) - the modern one|
|Boiled Cake (Teisen Ferw)|
|Traditional Moist Cake (Teisen Lap)|
Our aim is to provide standard traditional Welsh recipes from authentic sources – so that on any occasion you can spice up the day with your little bit of Wales. If you attempt a recipe, leave a comment or a rating so that we know how the cooking went.
“Gorau arf, arf dysg” says the old Welsh proverb: The best weapon is the weapon of learning. We’d like to think it applies to preparing food too.
We’re adding to the site, so feel free to email us if you’ve got a Welsh recipe you think should be on here.